Deanie’s is a TripAdvisor Hall of Fame member known for serving the best boiled, broiled and fried Louisiana Seafood in New Orleans. Find out The Wild Recipe for Louisiana’s Great Tasting Gulf Shrimp, and click below for Deanie’s signature New Orleans Barbeque Shrimp recipe! {{cta(‘a2808c4a-0beb-4ec7-8e89-45801dda374e’)}} Summer …Deanie's Seafood is loved by locals as the "Best Seafood Restaurant" (Times Picayune), "Best Place for Crawfish" (Tops of the Town 2014, New Orleans magazine) and the favorite place for fresh Louisiana seafood prepared in our signature Creole seasonings. For over 50 years Deanie's has been serving huge portions of the best boiled, broiled and fried seafood.Specialties: Enjoy Deanie's signature Creole flavors and fresh Louisiana seafood, including fried seafood, po-boys, seasonal boiled crawfish, …Deanie’s Seafood Restaurants have ranked in the top 3 favorite seafood restaurants in the annual “Tops of the Town” survey for the past 10+ years, and have also been honored among favorite places for raw oysters and boiled crawfish. New Orleans Magazine will celebrate “Tops of the Town” honorees and the publication’s 50th anniversary during a …Fresh Gulf seafood and local scratch-made foods are prepared in our kitchens and available in our restaurants and seafood market. Dine in or enjoy an exceptional meal at home in …Deanie’s recipes also have been showcased in Gourmet magazine and in cookbooks such as Chef John Folse’s “Hooks, Lies and Alibis.” About Deanie’s Seafood For more than 50 years, Deanie’s Seafood Restaurants and Market have been serving huge portions of the best boiled, broiled and fried seafood in New Orleans.Deanie’s Seafood - The third location of the family-owned and -operated Deanie’s Seafood, Deanie’s Seafood offers the same flavors as the legendary … Deanie’s Seafood, Metairie, Louisiana. 10,708 likes · 51 talking about this · 46,400 were here. One of the only New Orleans restaurants with its own seafood market, Deanie's Seafood in Bucktown is... Dan Sn blue crom.blos. spiced pecan Pieces, and Deanie's arig;nal Fig Vinaigrettc. stg.95 (Feeds 15-20) GARDEN SALAD cucumber, red Cheddar (Feeds 15-20) Add-on lbs) Grilled chicken to salad lbs) Peeled Boiled SHRIMP & ARTICHOKE PASTA SALAD Tri-color pasta combined with signature mixed Tomato Per Canon. Add crabmeat $65 Per Gallon …Deanie’s Seafood’s two restaurants in Bucktown and in the French Quarter, are open 7 days per week. The Seafood Market is open daily from 9 a.m. to 8 p.m., and can be reached by phone at 504-835-4638. { {cta (‘8a0341e8-456e-4647-800c-c24877d0a193′,’justifycenter’)}} Supporting the Sustainable Seafood Industry.Please note, catering orders must be placed 3 days in advance and a 50% deposit is required. Cold Hors D’ Oeuvres Per 50 Artichoke Balls 40.00 Stuffed Eggs 55.00 Hot Hors D’ Oeuvres Per 50 Fried Chicken Drummettes 65.00 Barbecued Chicken Drummettes 75.00 Mini Crawfish Pies 65.00 Patties: Crawfish, Crab & Oysters …Our Story. As an outcome, we as a family are pulling resources together so we can set an example that age shouldn't be a factor to achieve your dreams in life. The name Deanies is invented from Deena who makes Beanies.. Isn't that awesome! Our unisex handmade Beanies are perfect for holiday gift or one for yourself while …Deanie’s Seafood Restaurant & Seafood Market in Bucktown, 1713 Lake Ave., Metairie, and Deanie’s Seafood in the French Quarter, 841 Iberville St., are open 7 days per week. The Cultural Impact of Louisiana Seafood. Deanie’s Holiday Sing-Along & Dance Party perfect for Christmas in New Orleans.Deanie’s Seafood in the French Quarter is a local institution ranked as one of the best restaurants in New Orleans for seafood. Deanie’s menu includes fried seafood, including the Giant Seafood Platter, New Orleans barbeque shrimp, charbroiled oysters, raw oysters, boiled crawfish and shrimp, gumbo and more. Located one block off Bourbon …Deanie’s is recognized as one of the “Best Seafood Restaurants in New Orleans.”. In 2016, we served 12,000 dozen raw oysters, 85,000 cups of Seafood Gumbo, 115,000 soft shell crabs and 31,000 pounds of boiled crawfish. If you lined up all that crawfish and soft-shell crab end to end, you could circle the Mercedes-Benz Superdome …Deanie's Seafood, 841 Iberville St, New Orleans, LA 70112, 3441 Photos, Mon - 11:00 am - 9:30 pm, Tue - 4:00 pm - 9:30 pm, Wed - …Deanie’s Seafood is one of a hand full of restaurants that has a seafood market adjacent to their restaurant, offering customers the opportunity to purchase the same fresh, locally sourced seafood Deanie’s uses to create their authentic New Orleans cuisine. Opened in 1961, the market was the first seafood market in this quaint fishing village on the shores …Deanie’s Seafood has been in operation since it was established as a seafood market and restaurant in 1961 by original owners John and Alma (Deanie) Livacari. Deanie’s transferred to new owners in the 1970s and was acquired in 1982 by a group of individuals led by Frank Angelo Chifici, who had studied at Le Cordon Bl eu culinary school in Paris in the 1960s.冀DEAN MEME OF THE DAY冀 Can you tell I’m excited ? @deanlewis 冀 #deanlewis #deanmemeoftheday #deanlewismusic #deanlewismeme #deanlewismemes #deanies #deanie #fandom #fanpage #aussiesinger...Local, fresh and scratch-made, Deanie’s brings a warm, modern feel to the neighborhood restaurant synonymous with classic traditional New Orleans fried seafood. Deanie’s on Magazine Street serves up the same delicious Creole food that made us a New Orleans seafood destination, in a contemporary two-story restaurant with a balcony offering great …Add 3 qts. crawfish stock and stir. Let the roux come to a simmer, taste and add seasoning as needed – cayenne, thyme, salt, Cajun seasoning, a little hot sauce, bay leaves and tomato paste (which is optional). Stir and cover, and let simmer for an hour and 10 minutes. Add 1 lb. of crawfish tails, stir to simmer for 3 minutes.12 oz. lemon juice. 5 lemons cut in 1/2 1 (20-18 quart pot) Fill pot 1/2 to 5/8 full of water, add crab shrimp boil mix, garlic, Tabasco sauce, lemon juice and the lemons cut in half. Bring to a boil and add potatoes, onions and corn; boil for about 10 to 15 minutes or until tender. Add shrimp and cook for a couple of minutes.Deanie’s Delights, Bideford, Devon. 1,649 likes · 33 talking about this · 5 were here. *AWARD WINNING* Pasties, Gourmet Sausage Rolls, Quiches, Brownies and Cookies. All Freshly Baked.Delivery & Pickup Options - 59 reviews of Deanie's Restaurant & Bar "From Grilled Redfish to Stewed Rabbit, this place serves up great local food, that is as it has always been. Get the specials. Get the remoulade Sauce as your salad dressing. Yes, it is worth the drive out to the east. This will be evidenced by the variety of people dining here. From police to …Iceberg wedge, Deanie's signature boiled Gulf shrimp, blue cheese crumbles, bacon bits, chopped egg & housemade remoulade. Caesar Salad Romaine hearts, house made Caesar dressing, grated Romano cheese and croutons. Whole $7.95; Side Salad $4.95; A 20% Service Charge will be added to all separate checks and parties of 5 or more. No more …Deanie’s Seafood in the French Quarter is a local institution ranked as one of the best restaurants in New Orleans for seafood. Deanie’s menu includes fried seafood, including the Giant Seafood Platter, New Orleans barbeque shrimp, charbroiled oysters, raw oysters, boiled crawfish and shrimp, gumbo and more. Located one block off Bourbon …Deanies Fish & Chips, Stoke-on-Trent. 743 likes · 2 talking about this · 13 were here. Restaurant63 reviews #475 of 1,106 Restaurants in New Orleans $$ - $$$ American Seafood. 2200 Magazine St. at Jackson Avenue, New Orleans, LA 70130-5637 +1 504-962-7760 Website Menu. Open now : …Feb 15, 2016 · Deanie’s Seafood Restaurants and Seafood Market are supporters of the local fishing communities and the Gulf economy and have been serving fresh Louisiana seafood for more than 50 years. Deanie’s Seafood Restaurants serve certified “Authentic Louisiana Wild” seafood daily at both of their locations in Bucktown and the French Quarter. Deanie’s Seafood in the French Quarter is a local institution ranked as one of the best restaurants in New Orleans for seafood. Deanie’s menu includes fried seafood, including the Giant Seafood Platter, New Orleans barbeque shrimp, charbroiled oysters, raw oysters, boiled crawfish and shrimp, gumbo and more. Located one block off Bourbon …Deanies Kids Cuts is located at Currimundi on the Sunshine Coast. We specialise in All Children’s Haircare needs as well as offering Full Salon Services to Adult clients. We have been in operation since 2004 and have looked after more than 20,000 clients over the last 18 years. No client is too young or too old.Please note, catering orders must be placed 3 days in advance and a 50% deposit is required. Cold Hors D’ Oeuvres Per 50 Artichoke Balls 40.00 Stuffed Eggs 55.00 Hot Hors D’ Oeuvres Per 50 Fried Chicken Drummettes 65.00 Barbecued Chicken Drummettes 75.00 Mini Crawfish Pies 65.00 Patties: Crawfish, Crab & Oysters …冀DEAN MEME OF THE DAY冀 Can you tell I’m excited ? @deanlewis 冀 #deanlewis #deanmemeoftheday #deanlewismusic #deanlewismeme #deanlewismemes #deanies #deanie #fandom #fanpage #aussiesinger...Place your Christmas order by noon, Friday, December. 22. Orders must be picked up by Sun., Dec. 24 between 9 a.m. and 1 p.m. (Christmas Eve). The restaurant will be open from 11 a.m. to 3 p.m. Christmas Eve. Call Deanie’s Seafood Market at 504-835-4638 to place your order! Make sure to have your Holiday …Deanie’s Famous Fried Seafood Platters & Dinners Description Price; Giant Seafood Platter: A bounty of fresh shrimp, oysters, catfish, soft shell crabs and crawfish balls, …Favorite New Orleans’ Seafood Restaurant joins Garden District. New Orleans−Nov. 8, 2017−Deanie’s Seafood Restaurant will bring classic New Orleans fare to the Lower Garden District when the family-owned restaurant opens its third location in spring 2018. Deanie’s on Magazine will be located at 2200 Magazine St., a corner building at Jackson Avenue.The …Add 3 qts. crawfish stock and stir. Let the roux come to a simmer, taste and add seasoning as needed – cayenne, thyme, salt, Cajun seasoning, a little hot sauce, bay leaves and tomato paste (which is optional). Stir and cover, and let simmer for an hour and 10 minutes. Add 1 lb. of crawfish tails, stir to simmer for 3 minutes.冀DEAN MEME OF THE DAY冀 Can you tell I’m excited ? @deanlewis 冀 #deanlewis #deanmemeoftheday #deanlewismusic #deanlewismeme #deanlewismemes #deanies #deanie #fandom #fanpage #aussiesinger...Deanie’s Candyland Christmas featuring Vince Vance is back for the sixth year over four dates in December. Enjoy a buffet breakfast with Santa, then join in a holiday sing-along and performance by the always entertaining Vince Vance & the Valianettes. Tickets to Candyland Christmas are now on sale for December 7-8 and 14-15 at Deanie’s …REVIEW OF DEANIES SEAFOOD PLATTER IN NEW ORLEANS DURING MARDI GRAS 2017https://www.deanies.com/841 Iberville St, New Orleans, LA 70112Deanies Seafood Is a re... Crab Claws. $17.95. Louisiana crab claws lightly battered or broiled in fresh herbs. A 20% Service Charge will be added to all separate checks and parties of 5 or more. No more than 4 separate checks. Extra charge for take-out orders. Items and prices are subject to change. Deanie's Seafood is loved by locals as the "Best Seafood Restaurant" (Times Picayune), "Best Place for Crawfish" (Tops of the Town 2014, New Orleans magazine) and the favorite place for fresh Louisiana seafood prepared in our signature Creole seasonings. For over 50 years Deanie's has been serving huge …Jun 23, 2016 · Clam Bake on the grill. Preheat a grill to high. In a large roasting pan, add 2 pounds small potatoes, 1 pound sliced andouille sausage, and 4 cups of water. Place on the grill and close the lid. Once the water comes to a boil, add littleneck or steamer clams (2-3 pounds will work), 2 lemons cut into rounds, a bunch of fresh thyme or basil, and ... Deanie's Seafood Restaurant and Seafood Market was established in 1961. The original owners were John and Alma (Deanie) Livacari. Initially, the business was located on Old Hammond Highway before moving to Orpheum Street and finally to Lake Avenue, where Deanie's Seafood Restaurant & Seafood Market resides today. Please note, catering orders must be placed 3 days in advance and a 50% deposit is required. Cold Hors D’ Oeuvres Per 50 Artichoke Balls 40.00 Stuffed Eggs 55.00 Hot Hors D’ Oeuvres Per 50 Fried Chicken Drummettes 65.00 Barbecued Chicken Drummettes 75.00 Mini Crawfish Pies 65.00 Patties: Crawfish, Crab & Oysters …Deanie’s Seafood offers Holiday Take Home Menu. Thanksgiving, Christmas holiday menu features traditional New Orleans favorites Metairie, LA– Nov. 10, 2016– From Cajun Fried Turkeys, Stuffed Mirlitons and homemade cheesecakes, Deanie’s Seafood serves up all the fixings for holiday parties with its Holiday Take Home …Dan Sn blue crom.blos. spiced pecan Pieces, and Deanie's arig;nal Fig Vinaigrettc. stg.95 (Feeds 15-20) GARDEN SALAD cucumber, red Cheddar (Feeds 15-20) Add-on lbs) Grilled chicken to salad lbs) Peeled Boiled SHRIMP & ARTICHOKE PASTA SALAD Tri-color pasta combined with signature mixed Tomato Per Canon. Add crabmeat $65 Per Gallon …NEW ORLEANS–A frequent Deanie’s Seafood patron, the Food Network’s Paula Deen raved about Deanie’s BBQ Shrimp during a cooking segment on New Orleans CBS …A Look Back at the First Deanie’s Seafood Location in Bucktown A New Orleans institution for more than 55 years, Deanie’s Seafood Restaurant in Bucktown, 1713 Lake Ave., Metairie, is the original location of one of New Orleans’ favorite seafood enterprises. Family-owned and -operated, Deanie’s Seafood is an authentic “scratch house ...Specialties: Deanie's Seafood specializes in serving huge portions of the best boiled, broiled and fried seafood in New Orleans. More than 90 percent of the seafood served is Certified Authentic Louisiana Wild Seafood, guaranteeing its customers and patrons that the seafood they are enjoying is natural, sustainable and sourced from Louisiana waters. …Deanie’s Seafood is a family-owned restaurant consistently ranked one of the Best Seafood Restaurants in New Orleans. It operates two restaurants, the original restaurant and seafood market in Bucktown, located at 1713 Lake Ave. in Metairie, and Deanie’s Seafood in the French Quarter, located at 841 Iberville St.Your Private Party, Deanie’s Flavor Known for its Southern hospitality, succulent seafood and hearty portions that satisfy the heartiest craving for Louisiana seafood and other regional favorites, Deanie’s Seafood restaurant in the French Quarter offers private dining that reflects the unique atmosphere and authentic flavor of New Orleans.Please note, catering orders must be placed 3 days in advance and a 50% deposit is required. Cold Hors D’ Oeuvres Per 50 Artichoke Balls 40.00 Stuffed Eggs 55.00 Hot Hors D’ Oeuvres Per 50 Fried Chicken Drummettes 65.00 Barbecued Chicken Drummettes 75.00 Mini Crawfish Pies 65.00 Patties: Crawfish, Crab & Oysters …Deanie's Seafood is loved by locals as the "Best Seafood Restaurant" (Times Picayune), "Best Place for Crawfish" (Tops of the Town 2014, New Orleans magazine) and the favorite place for fresh Louisiana seafood prepared in our signature Creole seasonings. For over 50 years Deanie's has been serving huge …Deanie’s Seafood is one of a hand full of restaurants that has a seafood market adjacent to their restaurant, offering customers the opportunity to purchase the same fresh, locally sourced seafood Deanie’s uses to create their authentic New Orleans cuisine. Opened in 1961, the market was the first seafood market in this quaint fishing village on the shores …Deanie’s Seafood Restaurants and Seafood Market are supporters of the local fishing communities and the Gulf economy and have been serving fresh Louisiana seafood for more than 50 years. Deanie’s Seafood Restaurants serve seasonal certified “Authentic Louisiana Wild” seafood daily at both of their …Specialties: Enjoy Deanie's signature Creole flavors and fresh Louisiana seafood, including fried seafood, po-boys, seasonal boiled crawfish, …Deanies Kids Cuts 54376177, Currimundi. 1,709 likes · 21 talking about this · 571 were here. By appointment after lunch on Saturdays. After 5 during week by appointment./*! elementor - v3.15.0 - 09-08-2023 */ .elementor-heading-title{padding:0;margin:0;line-height:1}.elementor-widget-heading12 oz. lemon juice. 5 lemons cut in 1/2 1 (20-18 quart pot) Fill pot 1/2 to 5/8 full of water, add crab shrimp boil mix, garlic, Tabasco sauce, lemon juice and the lemons cut in half. Bring to a boil and add potatoes, onions and corn; boil for about 10 to 15 minutes or until tender. Add shrimp and cook for a couple of minutes.Deanie’s Seafood’s roots go back to 1961 when the first seafood market opened in the little fishing village of Bucktown along Lake Pontchartrain. Expanding into its first restaurant in 1981, Deanie’s now boasts three locations today. Deanie’s is an authentic scratch house restaurant that focuses on quality and offers the freshest …Clam Bake on the grill. Preheat a grill to high. In a large roasting pan, add 2 pounds small potatoes, 1 pound sliced andouille sausage, and 4 cups of water. Place on the grill and close the lid. Once the water comes to a boil, add littleneck or steamer clams (2-3 pounds will work), 2 lemons cut into rounds, a bunch of fresh …Keep your crawfish in ice chests and rinse with cool water several times to wash off silt and sand pre-boiling. Fill your pot about ¾ full of water and bring to a boil using propane burner. This may take a while, so enjoy a cold beverage and the company while you wait! Once your water is boiling, add in your extras and …Deanie's Beanies, Prince George, British Columbia. 910 likes. Modern knitwear and knitting supplies.Oct 11, 2018 · The holiday menu features Deanie’s secret recipes prepared with all fresh ingredients, ready to serve for your holiday gathering. Our Holiday Take Home Menu is available for pickup for Thanksgiving and Christmas in New Orleans (Fried Turkeys can be ordered throughout the season.) Place your order now to reserve your Thanksgiving selections ... Deanie's Seafood BBQ Shrimp. Web1 lb. raw head-on Louisiana jumbo shrimp Directions: In a large skillet over medium heat, melt margarine and add all ingredients for the sauce. Once combined, add … Preview. See Also: New orleans bbq shrimp recipe Show details Join Deanie’s Seafood to celebrate the holiday season in the French Quarter with a fun-filled holiday program both kids and adults will enjoy. Deanie’s Candyland Christmas featuring Vince Vance will be offered December 8, 9, 15 & 16 at Deanie’s Seafood Restaurant, 841 Iberville St. This New Orlean’s style holiday celebration includes a ... Deanie's Seafood, New Orleans: See 4,814 unbiased reviews of Deanie's Seafood, rated 4 of 5 on Tripadvisor and ranked #173 of 1,964 restaurants in New Orleans.Crawfish is packed with high-quality protein. A 5-ounce serving of crawfish contains close to 25 grams of protein. Crawfish are low in fat and contain only trace amounts of carbohydrates. Crawfish are high in B Vitamins and minerals such as Calcium, Magnesium, Iron, Zinc and Phosphorous. A 3-ounce serving of cooked crawfish contains …Deanie’s in Bucktown offers Happy Hour Specials. Half priced drinks and appetizers during happy hour Monday – Friday METAIRIE, LA. — Deanie’s Seafood in Bucktown is now featuring a Half Price Happy Hour from 4-7 p.m., Monday through Friday. Join us at our Bucktown location, 1713 Lake Ave. in Metairie, for 1/2 price appetizers, draft ...Jun 27, 2019 · Deanie’s Seafood Restaurant is an acclaimed family friendly Zagat-rated restaurant. The review site featured Deanie’s on its “New Orleans Best Seafood Restaurant” list and featured Deanie’s Charbroiled Oysters and New Orleans Barbeque Shrimp on Zagat’s BBQ Nation tour in 2017, which highlighted barbecue joints across the country. Deanie’s Seafood was the first restaurant and seafood market in the Greater New Orleans region to have earned Louisiana Wild Seafood Certification from the Louisiana Department of Wildlife and Fisheries in 2014. Since 2010, Deanie’s has delivered an outdoor crawfish and music festival, Pinch A Palooza, at its location in Bucktown. The …Clam Bake on the grill. Preheat a grill to high. In a large roasting pan, add 2 pounds small potatoes, 1 pound sliced andouille sausage, and 4 cups of water. Place on the grill and close the lid. Once the water comes to a boil, add littleneck or steamer clams (2-3 pounds will work), 2 lemons cut into rounds, a bunch of fresh …Deanie's Seafood is loved by locals as the "Best Seafood Restaurant" (Times Picayune), "Best Place for Crawfish" (Tops of the Town 2014, New Orleans magazine) and the favorite place for fresh Louisiana seafood prepared in our signature Creole seasonings. For over 50 years Deanie's has been serving huge portions of the best boiled, broiled and fried seafood.Cook for 3 to 5 minutes depending on the heat of your burner or until a dark crust begins to form on the edge of the fish 6. Using a metal spatula, flip the filet and cook for 2-3 minutes then remove and place on serving plate To Prepare Sautéed Crabmeat: 1. In a sauté pan over medium heat, melt the butter until it begins to bubble 2. Add ...ORDER SEAFOOD ONLINE PLUS PREPARED ITEMS. At our online seafood market, you can select from a wide variety of fresh-caught seafood to recreate your favorite meals at …Deanie's Seafood, New Orleans: See 4,814 unbiased reviews of Deanie's Seafood, rated 4 of 5 on Tripadvisor and ranked #173 of 1,964 restaurants in New Orleans.We would like to show you a description here but the site won’t allow us.The Story of Deanie’s Seafood. Deanie’s Seafood was established in 1961. The original owners were John and Alma (Deanie) Livacari. Initially, the business was located on Old Hammond Highway before moving to Orpheum Street and finally to Lake Avenue, where it remains today. Sometime in the late 1970’s, the Livacari …Restaurants: Deanie’s, Drago’s, Pascal’s Manale’s. Vance’s holiday flame still burns bright, and can be experienced during the Vince Vance Kids Holiday Sing-Along & Dance Party, spanning two weekends at Deanie’s Seafood Restaurant in the French Quarter. The interactive kid-friendly holiday program will run from 9 …Deanie’s Seafood serves raw oysters, charbroiled oysters, and fried oysters year round, and recently added New Orleans Barbeque Oysters to the menu at both our French Quarter and Bucktown locations. In fact, {{cta(‘9ac6cf7b-3a33-4689-9fc8-019b9d7515df’)}} has Oyster Dressing and Oyster Patties, plus a …
Deanie’s Seafood serves raw oysters, charbroiled oysters, and fried oysters year round, and recently added New Orleans Barbeque Oysters to the menu at both our French Quarter and Bucktown locations. In fact, {{cta(‘9ac6cf7b-3a33-4689-9fc8-019b9d7515df’)}} has Oyster Dressing and Oyster Patties, plus a …. Country inn and suites little chute
Deanies Fish & Chips, Stoke-on-Trent. 743 likes · 2 talking about this · 13 were here. RestaurantSpecialties: Deanie's Seafood specializes in serving huge portions of the best boiled, broiled and fried seafood in New Orleans. More than 90 percent of the seafood served is Certified Authentic Louisiana Wild Seafood, guaranteeing its customers and patrons that the seafood they are enjoying is natural, sustainable and sourced …Deanie’s Seafood is consistently recognized by locals in categories like Best Seafood Restaurant, Best Oyster Po-Boy, Best BBQ Shrimp, and Best Place to Get Boiled Seafood in reader surveys by local publications Where Y’at Magazine, Gambit, The Times Picayune and New Orleans Magazine. Both … Deanie's Seafood Restaurant and Seafood Market was established in 1961. The original owners were John and Alma (Deanie) Livacari. Initially, the business was located on Old Hammond Highway before moving to Orpheum Street and finally to Lake Avenue, where Deanie's Seafood Restaurant & Seafood Market resides today. Deanie’s Seafood is consistently recognized by locals in categories like Best Seafood Restaurant, Best Oyster Po-Boy, Best BBQ Shrimp, and Best Place to Get Boiled Seafood in reader surveys by local publications Where Y’at Magazine, Gambit, The Times Picayune and New Orleans Magazine. Both …Deanie’s Famous Fried Seafood Platters & Dinners Description Price; Giant Seafood Platter: A bounty of fresh shrimp, oysters, catfish, soft shell crabs and crawfish balls, …Iceberg wedge, Deanie's signature boiled Gulf shrimp, blue cheese crumbles, bacon bits, chopped egg & housemade remoulade. Caesar Salad Romaine hearts, house made Caesar dressing, grated Romano cheese and croutons. Whole $7.95; Side Salad $4.95; A 20% Service Charge will be added to all separate checks and parties of 5 or more. No more …Local, fresh and scratch-made, Deanie’s brings a warm, modern feel to the neighborhood restaurant synonymous with classic traditional New Orleans fried seafood. Deanie’s on Magazine Street serves up the same delicious Creole food that made us a New Orleans seafood destination, in a contemporary two-story restaurant with a balcony offering great …Deanie's also ships delicious prepared and fresh Louisiana seafood throughout the United States through its online retail site www.shopdeanies.com, including Louisiana oysters, shrimp, crawfish and blue crab. A top destination for visitors to New Orleans, the French Quarter restaurant offers two private dining rooms plus a beautiful …Seafood Restaurant in New Orleans, LADeanie’s Seafood can cater to any occasion, whether at your home, office, park, or event venue. Showcasing the New Orleans seafood and cuisine we are famous for, our restaurants are equipped to handle all your catering needs, including bartenders, servers, and station attendants, to ensure your event is executed flawlessly. Our diverse ….